The RHM crew ventured out in the 100-degree heat to catch the Louisville Bats taking on the Indianapolis Indians at Victory Field.It was not a heat that was kind to the starters. Chad Reineke, for the Bats, allowed 3 runs on 7 hits and 2 walks over 5 innings. For the Indians, Daniel Cabrera topped that by giving up 4 runs on 5 hits and 3 walks over 5 1/3.
The offensive stars who gave the Bats a rare win were Henry Rodriguez, who drove in 3 runs and had a home run, and Corky Miller, who went 3-4 and drove in 2. Former Red J. J. Hoover picked up the win.
Victory Field has had a beer unique to them for the past several seasons. Previously, it had been Victory Amber, which was made by Oaken Barrel, a brew pub located in the southern Indianapolis suburb of Greenwood, Indiana. It was not exactly an amber beer–closer to Killian’s than a traditional amber–but it was very drinkable at the ball park.
This year, downtown Indianapolis brewer Sun King has the job of making Victory Field’s signature brew, and they’ve made Victory Lager, which they describe as a Munich Helles. It’s a dark lager and heavier than you might expect, but the flavor was great. There are hints of hops without it being too much for those who don’t like the hops flavor. And it certainly hit the spot in the 98 degree heat.
I’ll definitely be having it again the next time I’m at Victory Field. And some day, I hope to see the Reds with a signature beer at Great American Ball Park.
Below are pictures from the night.